São Paulo · gelato
Gelateria Damazônia
The most direct textual claim of Amazon-sourcing on record here — a Belém house stating explicitly that it cuts out intermediaries between the forest and the gelato case, now inside São Paulo's own city limits rather than shipped in as a guest ingredient.
What to order
Marajó (Marajó cheese with cupuaçu jam and a nut crumble) — the house signature named in press
What we know
- Brand founded in Belém in April 2010 with an explicit mission to bring Amazonian gastronomy — cupuaçu, bacuri, taperebá, tapioca, cumaru — to gelato form; own site states the process is 'sem atalhos, sem intermediários' (without shortcuts, without middlemen)
- The Consolação store, opened inside a Jardins-area address, is stated in press as the brand's first unit outside Belém, after seven stores there
- Distinctive Amazon-specific creations: 'Marajó' (Marajó cheese, cupuaçu jam, nut crumble), 'Encontro das Águas' (tapioca and pistachio), doce de leite with cumaru ('the vanilla of the Amazon')
- Separate baby-popsicle line (coconut water and fruit, no added sugar) and pet-popsicle line (watermelon and beef, no preservatives)
- No trans fat, no preservatives, per own site
- Status
- open
- Address
- Rua Bela Cintra, 1478, Consolação, São Paulo
- Maker
- Carlos Ferreira, founder (from Pará); also founded Damazônia Chocolates in 2000
- Website
- www.gelateriadamazonia.com.br/quem-somos/
- Last checked
- 2026-08-21
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