London · gelato
Gelupo
A decade-plus, single-site Soho gelateria run by a named restaurant chef, independently and repeatedly ranked among London's best by Time Out's food editor rather than a listicle aggregator, with a specific, current (July 2026) flavour list attached to the ranking.
What to order
Ricotta sour cherry, mint stracciatella or apricot sherbet, per Time Out London's July 2026 list
What we know
- Established 2010 by Victor Hugo and chef Jacob Kenedy, per the shop's own site
- Fresh gelato made daily 'from the finest ingredients', per the shop's own site
- Sits directly across the road from Kenedy's restaurant Bocca di Lupo, a sibling-restaurant production model, per the shop's own site
- Ranked second in Time Out London's July 2026 best-ice-cream-in-London list for 'the second year running', naming specific flavours (ricotta sour cherry, mint stracciatella, apricot sherbet)
- Status
- open
- Address
- 7 Archer Street, Soho, London, W1D 7AU
- Maker
- Founded by Victor Hugo and chef Jacob Kenedy
- Opened
- 2010
- Website
- gelupo.com/
- Last checked
- 2026-08-21
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