GelatoSpots

Research edition

Naples · gelato

Fantasia Gelati

A 30-year, family-run Naples house with two named national competition results (a World Gelato Cup win and two Cono d'Oro awards) confirmed in a dated, named-author specialist article — a stronger competition record than most candidates found in this cohort.

What we know

  • Founder Mario Amicarelli came from his family's agricultural/livestock business and studied at the Faculty of Agriculture before creating the brand — La Buona Tavola
  • First shop opened on Via Francesco Cilea, Vomero, in 1994, expanded to Via Toledo (1997) and Piazza Vanvitelli (1999) — La Buona Tavola
  • 1st place, Coppa del Mondo di Gelateria (World Gelato Cup), 2015 — La Buona Tavola
  • Cono d'Oro, Host Fiera Milano, awarded in both 2007 and 2009 — La Buona Tavola
  • Founding member of 'Miti di Napoli', a consortium of Campanian artisan food producers
Status
open
Address
Via Francesco Cilea 80 (flagship, Vomero); also Piazza Vanvitelli 22, Via Toledo, Via Leopardi, Napoli
Maker
Mario Amicarelli, founder
Opened
1994
Website
www.fantasiagelati.it/
Last checked
2026-08-21

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